Job Details

General ManagerWe are looking for experienced Managers to join our AMAZING team! We don't just make quality food; we also build quality teams.We offer:* Flexible Schedules* 30% Team Member Off Shift Discount* FREE Shift Meal* Opportunities for advancement* Bonus Program* Medical, Dental, Vision Plans** Exclusive Corporate Discount Programs (travel, leisure activities and more)* Life Insurance** Pet Insurance* Eligibility criteria applies* PTOo 0-5 yrs- eligible to accrue up to 3.08 vacation hours in each 2 week pay period. Max accrual is 120 hours.o After 5 years- Eligible to accrue up to 4.62 vacation hours in each 2 week pay period. Max accrual is 160 hours.o After 10 years- Eligible to accrue up to 6.15 hours of cation in each 2 week pay period. Max accrual is 200 hours.o Additional Time Off-o Sick Pay-Follows state requirements.We're looking for individuals who:Have a positive, respectful, and enthusiastic attitude.Has demonstrated knowledge of P & L management, building sales, and other daily functions of store management.* Maintains an environment where food safety is paramount.* Understands and is actively developing their team and leading by example.* Successfully attracts, hires, develops and retains quality team members.* Focuses on providing quality guest experiences.* Is capable of training team members on all facets of the operation.* Partner with the Director of Operations, Shift Leaders, and the support center team to accomplish company goals.Responsibilities include, but are not limited to:* Controlling P&L. Planning, tracking, and managing budgets.* Interviewing, hiring, evaluating, and developing Team Members.* Managing proper inventory and staffing levels.* Ensuring all Company food and operational safety policies are followed by all team members.* Successfully and consistently utilizes company tools, resources, programs and systemsQualifications:* Excellent communication skills (written and verbal).* Basic math skills needed to calculate budgets, payroll, balance till and complete banking duties.* Able to drive and hold a valid state driver's license.* Proven previous management or supervisory experience.* Ability to pass drug screening and background check* Capable of projecting sales, evaluate budgets and analyze profit statements.* Ability to obtain and maintain an alcohol and food service permit.We are proud to be an Equal Opportunity Employer. All qualified applicants will be considered for employment.We participate in E-Verify.