Job Details

Description
We're expanding! Join our growing hospitality group as a Kitchen Manager for one of our new concepts.

Leadership Statement

Leadership at the Wylder Hospitality Group stems from our core values:

Be Clear, Hold the Standard, Be Honest, Be Caring, Be Professional.

Throughout the business these core values define us as a group and build toward our financial and cultural success. We apply them to each other, to employees, to guests, to vendors, and to our community.

Kitchen Manager

The KM at SQ supports the GM in the operation of the back of the house: financial, personnel, guest service, food quality, safety, and leadership development. In order to be successful in these responsibilities, the KM must love the

restaurant business, exude the core values, and lead with heart and humor.

Company Information
Wylder Hospitality Group - 70 N Latah St Boise, ID 83706 - wylderhospitalitygroup.com