At St. Luke's, our teams pride themselves on fostering a workplace culture that values diversity, promotes collaboration, and prioritizes employee well-being. We strive to foster an environment that embraces our employees' unique strengths, experiences and perspectives which drive our exceptional, patient-centered care.
What You Can Expect:
Pay:
Starting at $17/hour
Increased pay for experience
Schedule:
Full time and part time shifts
Variable Shifts, including weekends and holidays
Day in the life:
Responsible for delivering meals to patients
Maintain par levels of foods and/or supplies in assigned areas
Adheres to all food hygiene and health safety requirements
Our Full-time AND Part-time employees are eligible for benefits:
Health, dental and vision benefits
Retirement plans with employer match
Paid time off, Sick Leave
Life insurance
Tuition Reimbursement
Certification Reimbursement
And so much more!
At St. Luke's, caring for people in the communities we serve is our mission - and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.
St. Luke's is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.
*Please note: this posting is not reflective of all job duties and responsibilities and is intended to provide an overview to job seekers.